RALEIGH-DURHAM-CHAPEL HILL

CHOCOLATE
CHIP
COOKIES

WHAT YOU HAVE

Chocolate Chips
Granulated Sugar
Light Brown Sugar
Flour
Vanilla Pudding
Baking Soda

WHAT YOU NEED

1 Stick of Butter
1 Egg
1/2 Teaspoon of Vanilla Extract

DIRECTIONS

Preheat oven to 350 degrees.
Remove chocolate chips and place in small bowl.
Soften butter in small bowl.
Pour remaining contents in large bowl.
Add butter, egg and vanilla extract.
Use hand mixer to combine thoroughly.
Fold in chocolate chips with spatula.
Cover batter and chill for 5 minutes.
Spoon batter in to 1 inch balls on cookie sheet.
Bake for 8-10 minutes.
Place on cooling rack.
Enjoy!

RECIPE FROM OUR FRIENDS AT

Sweet Meg’s Bakery

We are excited you are here! Our goal is to create custom cakes and desserts that will leave a lasting memory for any occasion. We grew up with birthday cakes and special desserts that are associated with all our most memorable events.

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