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From delicious pastries, espresso,”real” food offerings such as quiches, soups, salads and sandwiches to beautiful wedding and special occasion cakes, Paradox Pastry is a full service Charlottesville, VA bakery and café committed to delighting clients through the fusion of American/European design and pastry technique. Under the direction of Cordon Bleu, Paris trained pastry chef Jenny Peterson, Paradox has evolved into a vibrant and welcoming feature on the Charlottesville restaurant scene. With it’s open bakery concept, guests feel a part of the activity as they cozy in around the “table” and watch the Sugaristas baking throughout the day.
313 2nd St #103 | Charlottesville, VA 22902 | paradoxpastrycafe.com